Salmon Salad

Name: Salmon Salad Recipe
Yield: 2
Ingredients: Mix canned Salmon tps on Olice Oil May & crushed hard boiled egg together. divide in half. Enjoy!

Number of Servings: 2

Ingredients

Mix canned Salmon, tps on Olice Oil May & crushed hard boiled egg together. divide in half. Enjoy!

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user PMAMA3.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 80.0
Total Fat: 4.7 g
Cholesterol: 117.3 mg
Sodium: 194.8 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.0 g
Protein: 8.1 g

More Recipes Like This

TIME20

CALS157

(89 ratings)

Halibut Stew with Fresh Herbs

This fresh fish stew is chock full of herbs and veggies. It's slightly unusual and completely delicious. Submitted by: CHEF_MEG

CALORIES 157.1 FAT 6.5 PROTEIN 17.6 CARBS 7.4 FIBER 2

TIME35

CALS364

(342 ratings)

Creamy Shrimp Pasta

Great for a quick weeknight dinner! Submitted by: PSYCOFREAK

CALORIES 363.5 FAT 15.2 PROTEIN 30.9 CARBS 24 FIBER 1.5

TIME0

CALS84

(195 ratings)

Lime Shrimp

A tasty shrimp dish, that's great for entertaining.Submitted by: VBENNETT6287

CALORIES 84.4 FAT 0.9 PROTEIN 16.3 CARBS 2.2 FIBER 0.4

TIME15

CALS272

(356 ratings)

Broiled Tilapia Parmesan

This quick, easy, inexpensive and surprisingly cheesy baked tilapia recipe can be made with any white fish. I just happened to have tilapia handy.Submitted by: LEXIBELLE715

CALORIES 271.9 FAT 8.2 PROTEIN 48.5 CARBS 1.4 FIBER 0

TIME10

CALS190

(190 ratings)

The BEST Tuna Salad

This flavorful tuna salad is made with cottage cheese and yogurt, not mayo.Submitted by: CD3031723

CALORIES 190.3 FAT 2.2 PROTEIN 32.5 CARBS 11.7 FIBER 0.6

Member Reviews