Salsa Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 Cup Salsa1/2 Cup Ketchup1/2 Cup packed Brown Sugar1/8 tsp cayenne pepper1/8 tsp Mrs. Dash2 Chicken breasts, halved
Place chicken in a single layer in a 9x13 pan. Combine first 5 ingredients and pour over chicken. Bake at 350 for 50 mins. Makes 4servings
Number of Servings: 4
Recipe submitted by SparkPeople user GOJUGIRL751.
Number of Servings: 4
Recipe submitted by SparkPeople user GOJUGIRL751.
Nutritional Info Amount Per Serving
- Calories: 251.5
- Total Fat: 1.6 g
- Cholesterol: 68.4 mg
- Sodium: 368.7 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 1.0 g
- Protein: 28.1 g
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