Frozen Sunbutter Fudge

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
1/2 Cup Organic Unrefined Liquified Virgin Coconut Oil1/2 Cup Honey or Agave1 Cup Sunbutter1/8 tsp Vanilla Creme Liquid Stevia 1/2 Sea Salt
Directions
Mix all ingredients together in a bowl with a mixer. Then cover a cookie sheet with parchment paper, and pour mixture onto cookie sheet. Spread evenly, and add Dairy Free Chocolate Chips if desired.
Freeze for 2-3 hours, cut and serve.

Number of Servings: 18

Recipe submitted by SparkPeople user INTOTHEPRETEND.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 136.9
  • Total Fat: 10.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 92.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

Member Reviews
  • NOELLE180
    This is fantastic. On the spunky coconut website it shows how to use this recipe to make "nut butter cups", YUM! - 5/29/11