Maple Walnut Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Unbaked pie crust shell - 9 inch (not deep dish), 1Walnuts, 1 cup, chopped Maple Syrup, 1 cup Brown Sugar, .25 cup, packed Eggs, fresh, 3 large Butter, 3 Tbl meltedA/P or Bread flour, 2 TblVanilla Extract, 1.5 tspSalt, .25 tsp
Combine all ingredients in a bowl, excluding the pie crust & mix thoroughly.
Pour into a 9-inch unbaked pie shell.
Bake in a 375 degree oven for 40-45 minutes, or until totally set.
Allow to cool before serving. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user RIMAJO.
Pour into a 9-inch unbaked pie shell.
Bake in a 375 degree oven for 40-45 minutes, or until totally set.
Allow to cool before serving. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user RIMAJO.
Nutritional Info Amount Per Serving
- Calories: 408.9
- Total Fat: 23.4 g
- Cholesterol: 92.2 mg
- Sodium: 199.4 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 2.1 g
- Protein: 6.9 g
Member Reviews