Whole Wheat cheese and Mushroom Quesedilla

  • Number of Servings: 1
Ingredients
1 Whole Wheat Tortilla1/4 cup shredded cheddar1/4 cup sliced cooked mushrooms
Directions
Lay tortilla on stick-free pan on medium heat
spread cheese and mushrooms evenly
fold over and flip a few times after sheese melts

Number of Servings: 1

Recipe submitted by SparkPeople user FANCYMOMMA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 210.9
  • Total Fat: 11.2 g
  • Cholesterol: 25.0 mg
  • Sodium: 330.8 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 9.8 g

Member Reviews