Peanut Butter Banana Rice Cake

  • Number of Servings: 1
Ingredients
1 lighly salted rice cake1 T RF Jif1/3 banana1 T honey
Directions
Layer Jif then sliced banana on rice cake, then drizzle honey on top.

Number of Servings: 1

Recipe submitted by SparkPeople user COLTSBOBBIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 226.4
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.2 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.4 g

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