penne with meaty tomato sauce

Minutes to Prepare: 5
Minutes to Cook: 40

Number of Servings: 4

Ingredients

beef tomatoespasta saucepennegarlicmushrooms

Directions

brown ground beef then add everything else except the penne. prepare penne according to packaging and then combine pasta and meat sauce and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user JT1987.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 670.6
Total Fat: 14.6 g
Cholesterol: 73.1 mg
Sodium: 1,611.9 mg
Total Carbs: 84.5 g
Dietary Fiber: 12.1 g
Protein: 44.0 g

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