vegetarian split pea soup

Name: vegetarian split pea soup Recipe
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 10
Ingredients: Onion Carrots Celery Potato dry split peas; salt pepper parsley basil thyme bay leaf; olive oil

Minutes to Prepare: 20
Minutes to Cook: 3

Number of Servings: 10

Ingredients

Onion, Carrots, Celery, Potato, dry split peas, salt, pepper, parsley, basil, thyme, bay leafolive oil

Directions

makers 10 servings - about 1 cup +

Number of Servings: 10

Recipe submitted by SparkPeople user DELREYHAM.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 110.3
Total Fat: 3.2 g
Cholesterol: 2.0 mg
Sodium: 764.6 mg
Total Carbs: 16.9 g
Dietary Fiber: 5.0 g
Protein: 4.7 g

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