Crockpot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 Cup yellow onion, chopped1 lb lean ground turkey1 can black beans, rinsed and drained1 can red chili beans2 oz chopped green chilis14 oz can diced tomatoes8 oz can tomato saucechili powder to taste (I use 1/2 Tbsp but I do not like it really spicy)
Directions
In a skillet brown the turkey with the onions. Add mixture to crockpot and follow with remaining ingredients. Cook in the crockpot on low for 6-8 hours. Makes 4 large bowls. If you top with cheese add the calories. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user AJOVAAG.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 427.5
  • Total Fat: 9.7 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,046.9 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 16.9 g
  • Protein: 38.7 g

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