Bear Creek Creamy Potato Soup w/ Ham 'n Cheddar

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 pkg Bear Creek Creamy Potato Soup Mix (serves 8)1 cup Shredded Cheddar Cheese6 oz diced ham
Directions
Prepare soup according to package. After finished cooking add ham and cheese, mix well and simmer for another 5 to 10 minutes for flavors to blend well. Makes about 10- 1 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user SWEETKTN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 308.0
  • Total Fat: 10.4 g
  • Cholesterol: 17.0 mg
  • Sodium: 1,682.0 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.4 g

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