Goulash Soup 4 servings

Name: Goulash Soup 4 servings Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4
Ingredients: 1 1/2 lb. beef shanks; 1/4 cup veg. oil; 1 large onion chopped; 1 tbsp Hungarian Hot paprika; 2 tsp. caraway seeds; 1/2 tsp. cumin; 1 bay leaf; 2 tsp. finely chopped garlic; 2 large potatoes peeled cut into 1/2 dice; 1/2 green bell pepper minced; 1 tbsp. flour; 1/4 tomato peeled seeded diced or 1 14 oz. canned chopped with juice; 4 cups beef broth; Salt and pepper; Sour Cream; Chopped fresh parsley

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 4

Ingredients

1 1/2 lb. beef shanks1/4 cup veg. oil1 large onion, chopped1 tbsp Hungarian Hot paprika2 tsp. caraway seeds1/2 tsp. cumin1 bay leaf2 tsp. finely chopped garlic2 large potatoes, peeled, cut into 1/2" dice1/2 green bell pepper, minced1 tbsp. flour1/4 tomato, peeled, seeded, diced or 1 14 oz. canned chopped with juice4 cups beef brothSalt and pepperSour CreamChopped fresh parsley

Directions

This recipe is for 4 1 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SUZDUM.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving