Vegan Peanut Butter Pie (chooseveg.com)
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Tofu, soft, 1 blockPeanut Butter, smooth style, 1 cupGranulated Sugar, .75 cupSoy Milk, 1 fl oz*Chocolate No Bake Pie Oreo Cookie Crust Mix, 2.75 serving
Put every in a food processor (excpet the crust, of course) and mix. Pour it into the crust and chill for a few hours.
Number of Servings: 8
Recipe submitted by SparkPeople user TEE-ROSE.
Number of Servings: 8
Recipe submitted by SparkPeople user TEE-ROSE.
Nutritional Info Amount Per Serving
- Calories: 400.2
- Total Fat: 20.4 g
- Cholesterol: 0.0 mg
- Sodium: 305.2 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 2.8 g
- Protein: 12.8 g
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