Guacamole

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
Chili powder, 0.25 tsp Salt, 0.25 tspGarlic, 1 cloveminced onion, 0.60 tbsp Avacado, Whole
Directions
Sprinkle a bowl with a little salt and rub with the garlic. Mash avocado in the bowl and season with salt, chili powder, lemon juice. Stir in onion.

Number of Servings: 10

Recipe submitted by SparkPeople user KERMI07.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 30.0
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.3 g

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