Chocoate Chip Oatmeal cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 108
Ingredients
Beat together sugars and butter until light and fluffy
Add eggs and vanilla, mix well
Combine flour, soda and salt. Add to mixture, mix on low until blended
Add Oats, nuts, and chips, blend well
Lightly spray cookie sheet, about 12 cookies to a pan.
In this reduced sugar, egg and butter version, I found the cookies don't spread out as easily so pressed the cookies with a fork.
Bake 350 degrees for 10 minutes. Allow cookies to cool on the pan.
This receipe makes 9 dozen cookies. The can be frozen.
Cookies will appear under baked but will become firm during cooling.
Number of Servings: 108
Recipe submitted by SparkPeople user LTAYLOR53.
2 3/4 cups of butter or margarine1 1/4 cups sugar3 1/2 cups of brown sugar5 large eggs4 teaspoons vanilla4 1/2 cups of flour2 1/2 teaspoons baking soda1 1/4 teaspoons salt8 cups of oatmeal (quick oaks)2 cups walnuts (chopped)3 cups chocolate chips
Beat together sugars and butter until light and fluffy
Add eggs and vanilla, mix well
Combine flour, soda and salt. Add to mixture, mix on low until blended
Add Oats, nuts, and chips, blend well
Lightly spray cookie sheet, about 12 cookies to a pan.
In this reduced sugar, egg and butter version, I found the cookies don't spread out as easily so pressed the cookies with a fork.
Bake 350 degrees for 10 minutes. Allow cookies to cool on the pan.
This receipe makes 9 dozen cookies. The can be frozen.
Cookies will appear under baked but will become firm during cooling.
Number of Servings: 108
Recipe submitted by SparkPeople user LTAYLOR53.
Nutritional Info Amount Per Serving
- Calories: 144.4
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 159.3 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 1.2 g
- Protein: 2.2 g
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