Tuna Noodle Casserole
- Number of Servings: 4
Ingredients
2 c. elbow macaroni, partially cooked1 can flaked tuna in water1 can mushroom soup1 Tbsp onion, diced1/2 c. frozen peas1/2 c. shredded mozza1/2 c. shredded texmex cheesesalt & pepper to tastedash of worchestershire sauce
Boil macaroni til partly cooked. Meanwhile, mix in a bowl remaining ingredients EXCEPT shredded texmex cheese.
Strain macaroni in a colander and add to other ingredients. Mix well, place in greased casserole dish and top with texmex cheese. Bake @ 375 x 30 - 40 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user WENDYKCARLSON.
Strain macaroni in a colander and add to other ingredients. Mix well, place in greased casserole dish and top with texmex cheese. Bake @ 375 x 30 - 40 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user WENDYKCARLSON.
Nutritional Info Amount Per Serving
- Calories: 304.3
- Total Fat: 11.8 g
- Cholesterol: 32.4 mg
- Sodium: 858.6 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 2.8 g
- Protein: 22.9 g
Member Reviews