Flax Seed Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
2/3 cups agave syrup1/4 cup oil1/4 cup unsweetened apple sauce1 cup butter milk1 egg2 tbsp molasses1.5 cups bran2/3 cups flour1/2 cup wheat germ1/4 cup flax seeds1tsp baking soda1/2 tsp salt1/2 tsp cinnamon1 cup raisins
Directions
mix all ingredients together, bake at 400 degrees F for 15 -20 minutes in muffin tin.

Number of Servings: 18

Recipe submitted by SparkPeople user FLIBIRDIJIBIT.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 175.6
  • Total Fat: 4.4 g
  • Cholesterol: 11.8 mg
  • Sodium: 16.2 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.8 g

Member Reviews