Amy's Lasagna Casserol

Name: Amy''s Lasagna Casserol Recipe
Yield: 8
Ingredients: 8oz Neufchatel cheese; 2 c. Mozzarell; 4oz can mushrooms; Jar spaghetti sauce; 16oz Noodles; Onion; Green Pepper; Garlic; 1lb Ground Beef

Number of Servings: 8

Ingredients

8oz Neufchatel cheese2 c. Mozzarell4oz can mushroomsJar spaghetti sauce16oz Noodles OnionGreen PepperGarlic 1lb Ground Beef

Directions

Fry meat with onion, green pepper & garlic & drain. Add sauce & mushrooms & cook until heated through. Boil noodles & drain. Break cream cheese apart & stir into noodles until melted & noodles coated. Layer noodles & sauce until all used. Top w/mozzarella cheese & bake at 375 degrees for 20-25 mins.

Number of Servings: 8

Recipe submitted by SparkPeople user AMYSCHOENFELDT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 604.9
Total Fat: 30.0 g
Cholesterol: 83.2 mg
Sodium: 608.0 mg
Total Carbs: 54.8 g
Dietary Fiber: 4.5 g
Protein: 28.5 g

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