Whole Wheat Bread Recipe

Name: Whole Wheat Bread Recipe Recipe
Yield: 168
Ingredients: 1/4 cup of yeast; 1 cup of hot water and 1 TBS sugar; 3 cups of milk; 3 cups of water; 1 cup of brown sugar; 1 cup of oil; 3 TBS salt; 18 cups of flour; Take 1/4 cup of yeast and 1 TBS of sugar and 1 cup of hot water; Proof the yeast [letting it sit] for 10 minutes; Add salt oil brown sugar [or honey]; Heat milk/water [6 cups] until very warm.; Add to the mixture; Add about 8 cups of whole wheat flour and mix for 3 minutes. Let sit for 5 minutes; Add 2 cups of white flour and the remaining whole wheat flour until the dough is pulling away from the sides of the machine.; Knead for 15 minutes on the lowest setting on your mixer.; Let dough rest 15 minutes on counter; Make 1 1/2 # loaves in 4x8 pans. Let rise until double. Bake @ 350 for 19-23 minutes; When the loaves come out of the oven I rub butter on the tops to soften.

(2)

Number of Servings: 168

Ingredients

1/4 cup of yeast1 cup of hot water and 1 TBS sugar3 cups of milk3 cups of water1 cup of brown sugar1 cup of oil3 TBS salt18 cups of flourTake 1/4 cup of yeast and 1 TBS of sugar and 1 cup of hot waterProof the yeast [letting it sit] for 10 minutesAdd salt, oil, brown sugar [or honey]Heat milk/water [6 cups] until very warm.Add to the mixtureAdd about 8 cups of whole wheat flour and mix for 3 minutes. Let sit for 5 minutesAdd 2 cups of white flour and the remaining whole wheat flour until the dough is pulling away from the sides of the machine. Knead for 15 minutes on the lowest setting on your mixer.Let dough rest 15 minutes on counterMake 1 1/2 # loaves in 4x8 pans. Let rise until double. Bake @ 350 for 19-23 minutesWhen the loaves come out of the oven, I rub butter on the tops to soften.

Directions

168 oz for whole recipe.

Number of Servings: 168

Recipe submitted by SparkPeople user NORTHWOODSMOM8.

Servings Per Recipe: 168

Nutritional Info Amount Per Serving

Calories: 62.4
Total Fat: 1.6 g
Cholesterol: 0.3 mg
Sodium: 127.0 mg
Total Carbs: 11.4 g
Dietary Fiber: 1.6 g
Protein: 1.9 g

More Recipes Like This

TIME30

CALS213

(1099 ratings)

Breaded Chicken Parmesan

The same great taste of the Italian favorite, but with fewer calories and less fat!Submitted by: CONNIE563

CALORIES 213.1 FAT 9.9 PROTEIN 17 CARBS 13.6 FIBER 0.9

TIME0

CALS52

(1135 ratings)

Easy Zucchini Parmesan

This quick and healthy side dish takes just minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables. (And if you don't like using butter spray, you could melt a few pats of butter and brush the butter on with a pastry brush - whatever your preference!)Submitted by: MATCM81

CALORIES 51.6 FAT 1.6 PROTEIN 3.2 CARBS 7.3 FIBER 2.5

TIME140

CALS300

(535 ratings)

Sesame Chicken

This sesame chicken recipe is a slimmed-down and healthier version of the sesame chicken from PF Chang's and other Chinese restaurants.

Submitted by: PISCESWOMAN87

CALORIES 299.8 FAT 17.6 PROTEIN 28.2 CARBS 7 FIBER 1.2

TIME30

CALS126

(473 ratings)

Baked Egg Cups

These adorable single-serving ham cups turn any breakfast into a special occasion. Feel free to jazz these up with your preferred seasonings.Submitted by: NANALINDA5355

CALORIES 125.6 FAT 6.9 PROTEIN 14.1 CARBS 0.9 FIBER 0

TIME35

CALS284

(963 ratings)

Chicken and Broccoli Casserole

A quick and easy dinner that is also low in fat, this chicken casserole is perfect for busy nights.Submitted by: LYZ219

CALORIES 284.2 FAT 7.3 PROTEIN 36.8 CARBS 15.8 FIBER 3.1

Member Reviews

EJOY-EVELYN
I love your homemade bread! It was so yummy and using whole wheat as the flour makes it so much more nutritious. Thanks for sharing! Because I limit my bread intake (it's a trigger food for me) I find freezing it works wonderful. - 11/11/11
NEPTUNE1939
tasty - 10/18/20
CECTARR
Thanks - 8/18/20
ARTJAC
NICE - 6/25/20
GEORGE815
Nice recipe - 4/28/20
RAPUNZEL53
Looks good. - 6/12/17
SUNNY332
Amazing and going to try it! How many loaves does this recipe make? - 11/11/11

Reply from NORTHWOODSMOM8 (11/11/11)
Sunny, it makes 7 loaves--each loaf weighs 1#.8oz {{{{hugs}}}}