crab cakes

  • Number of Servings: 16
Ingredients
Easy
Directions
Form crab into medium sized cakes
Turn stovetop to a medium heat
with a frying pan, spray the pan with a non stick spray. Let each side brown about 3-4 minutes each side.

Number of Servings: 16

Recipe submitted by SparkPeople user PHOXYBROWN.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 52.9
  • Total Fat: 1.5 g
  • Cholesterol: 39.2 mg
  • Sodium: 188.5 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.8 g

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