LaRaine's Chicken and Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Chicken Breast, no skin, 16 ounces 100% Fat Free Chicken Broth 2 cans , 28 oz Sugar Snap Peas, 2 cups fresh in the podsCabbage, fresh, 1 head, medium chopped Green Peppers 1 pepper, large choppedPeppers, sweet, red, fresh, 1 pepper, choppedwater 6 cups
Chopped up the veggies and chicken in to large cubes and add everything to Crockpot cook on low for 8 hours Salt and pepper to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user LARAINE.
Number of Servings: 6
Recipe submitted by SparkPeople user LARAINE.
Nutritional Info Amount Per Serving
- Calories: 171.0
- Total Fat: 1.5 g
- Cholesterol: 43.8 mg
- Sodium: 520.9 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 5.4 g
- Protein: 23.6 g
Member Reviews