Beef Noodle Soup

  • Number of Servings: 20
Ingredients
*
Directions
*

Number of Servings: 20

Recipe submitted by SparkPeople user SMPLGRL.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 110.1
  • Total Fat: 2.4 g
  • Cholesterol: 23.3 mg
  • Sodium: 407.4 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.0 g

Member Reviews