Cranberry-Apple Chutney
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Orange juice, 1/3 cup Lemon juice, 1 tbsp Orange zest (or Lemon zest), grated, 1/4 tspGinger Root, fresh, grated, 1/4 tsp (or 1/8 tsp ground)Cinnamon, ground, 1/4 tspBrown Sugar, 1/3 cupCranberries, fresh (or frozen), 2 cupsApple, fresh, 1 large, peeled, cored and cut into pieces
Makes 8-10 1/4-cup servings.
Put all the ingredients into a small pot or a sauce pan. Bring to a boil, reduce the heat, stir gently, cover the pot with a lid and let simmer for 10-12 minutes.
Put all the ingredients into a small pot or a sauce pan. Bring to a boil, reduce the heat, stir gently, cover the pot with a lid and let simmer for 10-12 minutes.
Nutritional Info Amount Per Serving
- Calories: 56.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.2 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 1.7 g
- Protein: 0.3 g
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