Mexican Chicken Chili (Easy & Delicious)

Name: Mexican Chicken Chili (Easy & Delicious) Recipe
Prep time: 1 min
Cook time: 10 min
Total time: 11 min
Yield: 4
Ingredients: 2 Tb Olive Oil; 1 pound lean ground chicken breast; 1 10 oz can Rotel Chili; 1 large can (27 oz) Pinto Beans; 2 TB taco seasoning (homemade or store packet); Chipotle Tabasco Sauce (to taste)

Minutes to Prepare: 1
Minutes to Cook: 10

Number of Servings: 4

Ingredients

2 Tb Olive Oil1 pound lean ground chicken breast1 10 oz can Rotel Chili1 large can (27 oz) Pinto Beans2 TB taco seasoning (homemade or store packet)Chipotle Tabasco Sauce (to taste)

Directions

In pan, brown ground chicken breast in olive oil on medium heat. Add pinto beans (do not drain) and taco seasoning. Stir & cook 5 mins. Add Rotel, and season to taste with Chipolte Tabasco sauce. Heat 5 more mins - makes 4 one-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user DEB_CAMPBELL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 302.6
Total Fat: 7.4 g
Cholesterol: 73.3 mg
Sodium: 1,217.5 mg
Total Carbs: 31.8 g
Dietary Fiber: 11.1 g
Protein: 34.3 g

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