Garlic Butter Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 c. Margarine4 cloves garlic, minced2 tsp. garlic powder1 tsp. parsley
In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic, once melted add parsley. Top on steak and/or veggies
Number of Servings: 4
Recipe submitted by SparkPeople user NIC582.
Number of Servings: 4
Recipe submitted by SparkPeople user NIC582.
Nutritional Info Amount Per Serving
- Calories: 118.3
- Total Fat: 12.2 g
- Cholesterol: 0.0 mg
- Sodium: 143.4 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.2 g
- Protein: 0.6 g
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