low carb mu shu pork

Name: low carb mu shu pork Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: Pork tenderloin strips; seasame oil; eggs; bok choy; bean sprouts; aherry; fish sauce; splenda; garlic; mushrooms: mixed; shallots; low carb tortillas; soy sauce; peanut butter

(1)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 8

Ingredients

Pork tenderloin stripsseasame oileggsbok choybean sproutsaherryfish saucesplendagarlicmushrooms: mixedshallotslow carb tortillassoy saucepeanut butter

Directions

Make hoisen sauce: mix peanut butter, shallot, fish sauce, soy sauce and splenda: blend

Wok: sesame oil and eggs: remove eggs
Add meat to wok cook till done, add bok choy, sprouts, mushrooms, shallots and cook until done, add sherry and soy sauce to taste. mix back in cooked eggs and serve in tortillas. Put hoisen in tortillas as wanted for taste.

Number of Servings: 8

Recipe submitted by SparkPeople user JENNADKINS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 313.5
Total Fat: 18.0 g
Cholesterol: 120.4 mg
Sodium: 560.0 mg
Total Carbs: 18.2 g
Dietary Fiber: 9.1 g
Protein: 23.0 g

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Member Reviews

COLLEEN_313
There are no amounts for the ingredients. I was very excited to find the recipe only to be disappointed at the lack of amounts for the ingredients. I am hopeful that someone will see this and correct the mistake. - 1/25/12