Teriyaki Chicken Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
Chicken BreastChicken ThighSoy SauceBrown Sugar
Directions
Put all the meat items through your home grinder
Blend in the remaining ingredients and portion into 4 ounce pattys and freeze
Cook on the grill or in the toaster oven for about 12-15 min until the internal temp is 165 degrees

Number of Servings: 32

Recipe submitted by SparkPeople user CHEFATWORK.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 148.4
  • Total Fat: 2.6 g
  • Cholesterol: 81.6 mg
  • Sodium: 314.1 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.5 g

Member Reviews