Chive Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup Long grain white Rice2 Tablespoon Fresh Chives or 1 1/2 teaspoon Dried Chives1 can 14 oz Fred Meyer Clear Chicken Broth Fat free4 oz water
Put all ingredients into rice cooker. Press start. Serve when done.
Makes 2 cups or 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KATHI005.
Makes 2 cups or 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KATHI005.
Nutritional Info Amount Per Serving
- Calories: 59.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 271.0 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.2 g
- Protein: 2.1 g
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