Chicken salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
5 Celery Stalks, chopped fine in a food processor1 tsp Celery Seed1.5 tsp Adams Lemon Pepper Seasoning.5 cup Hellman's Real Mayonnaise 3 cans Member's Mark Premium Chunk Chicken Breast in Water
Chop celery and put into a large mixing bowl. Add seasonings and mayonnaise to bowl. Chop chicken in food prosessor and add to bowl. Mix and serve over bed of greens or favorite bread. Makes about 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMTORY.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMTORY.
Nutritional Info Amount Per Serving
- Calories: 231.4
- Total Fat: 13.0 g
- Cholesterol: 83.0 mg
- Sodium: 741.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.5 g
- Protein: 23.6 g
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