Orange Ginger Chicken - Slow Cooker
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
3 boneless, skinless chicken breasts1 tsp onion flakesJuice & zest from 1 orange (approx 1/4 cup juice)2 garlic cloves - minced1 tsp ground ginger (or use fresh)2 tbsp soya sauce - low salt1 tbsp corn starch
Cut chicken into bite size pieces. Mix all ingredients except the corn starch, and add to the slow cooker. Cook on low for 6 to 8 hours. Approx 1/2 before serving, mix the corn starch with 1/4 cup of water and add to the chicken, to thicken the sauce.
I like to serve it over rice.
Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user RIKKI572.
I like to serve it over rice.
Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user RIKKI572.
Nutritional Info Amount Per Serving
- Calories: 132.2
- Total Fat: 2.1 g
- Cholesterol: 65.0 mg
- Sodium: 1,237.8 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.2 g
- Protein: 23.1 g
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