Shredded Cabbage Rolls

Name: Shredded Cabbage Rolls Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb. lean ground beef; 2 cups cole slaw veggies (bought from store pre shredded); 2 tbsp Louisiana Hot Sauce; 2 tbsp Soya Sauce; 2 tbsp Low Calorie Ranch Dressing; 1 can or jar of spaghetti sauce; 2 cups cooked rice

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 4

Ingredients

1 lb. lean ground beef2 cups cole slaw veggies (bought from store pre shredded)2 tbsp Louisiana Hot Sauce2 tbsp Soya Sauce2 tbsp Low Calorie Ranch Dressing1 can or jar of spaghetti sauce2 cups cooked rice

Directions

1. Brown ground beef.
2. Add all other ingredients except rice. Cook til the mixture bubbles, cover, and turn off heat.
3. When rice is cooked, add rice to the mixture and stir.
4. Serve

Number of Servings: 4

Recipe submitted by SparkPeople user LAREINEFROIDE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving