waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.3 cups flour4 tsp baking powder.5 tsp salt2 tsp sugar2 eggs.5 cup butter 1.75 cup light vanilla soy milk
Directions
melt butter
mix all dry ingredients together
add wet ingredients and combine it all
mix with hand mixer

add to waffle iron and cook tell golden brown

Number of Servings: 8

Recipe submitted by SparkPeople user KRSACO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 212.7
  • Total Fat: 13.4 g
  • Cholesterol: 84.2 mg
  • Sodium: 430.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.1 g

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