Pumpkin Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 c butter2 c sugar3 eggs3 c. all purpose flour1 tbl. baking powder1.5 tsp baking soda1.5 tsp ground cinnamon1/5 tsp ground nutmeg1/5 tsp ground cloves1 can (16oz) Solid Pumpkin Pie Mix
This recipe makes 2 full loaves.
In a mixing boal, cream butter and sugar. Add Eggs, mix well. Combine all dry ingredients in a bowl. Then add to creamed mixture.
Finally add the Pumpkin in and stir.
Pour into 2 greased 9x5x3inch loaf pans. Bake at 350 for 1 hour or until bread done.
Number of Servings: 24
Recipe submitted by SparkPeople user NAWARA1016.
In a mixing boal, cream butter and sugar. Add Eggs, mix well. Combine all dry ingredients in a bowl. Then add to creamed mixture.
Finally add the Pumpkin in and stir.
Pour into 2 greased 9x5x3inch loaf pans. Bake at 350 for 1 hour or until bread done.
Number of Servings: 24
Recipe submitted by SparkPeople user NAWARA1016.
Nutritional Info Amount Per Serving
- Calories: 228.1
- Total Fat: 8.7 g
- Cholesterol: 48.1 mg
- Sodium: 261.6 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 2.5 g
- Protein: 2.8 g
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