Blueberry Muffin Smoothie

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
8 oz. unsweetened vanilla almond milk1 scoop (1/4 cup) vanilla protein powder (I use EAS brand)1/2 cup frozen blueberries1 Tbsp. instant pistachio pudding mix5-6 ice cubes
Directions
Put all ingredients in a blender and blend on high until smooth. Makes one generous-sized smoothie.

Number of Servings: 1

Recipe submitted by SparkPeople user SLIMKATIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 259.5
  • Total Fat: 6.2 g
  • Cholesterol: 65.0 mg
  • Sodium: 410.8 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 24.3 g

Member Reviews