Blueberry Muffin Smoothie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
8 oz. unsweetened vanilla almond milk1 scoop (1/4 cup) vanilla protein powder (I use EAS brand)1/2 cup frozen blueberries1 Tbsp. instant pistachio pudding mix5-6 ice cubes
Put all ingredients in a blender and blend on high until smooth. Makes one generous-sized smoothie.
Number of Servings: 1
Recipe submitted by SparkPeople user SLIMKATIE.
Number of Servings: 1
Recipe submitted by SparkPeople user SLIMKATIE.
Nutritional Info Amount Per Serving
- Calories: 259.5
- Total Fat: 6.2 g
- Cholesterol: 65.0 mg
- Sodium: 410.8 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 4.1 g
- Protein: 24.3 g
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