Lynn's Crock Pot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
36 oz Tomatoe Juice'14 oz Diced Tomatoes30 oz Chili Beans4 TBS Chili Powder2 TBS Paprica1 Cup Onions2 LBS Turkey
Directions
Makes 8 1-cup Servings!

Combine turkey and onions in a skillet and brown. When the Turkey is cooked through, drain and add to the crockpot with all the other ingredients into Crockpot and cook on high for 4 hours or on low for 8 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user MAMASYLVESTER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 282.8
  • Total Fat: 5.9 g
  • Cholesterol: 55.0 mg
  • Sodium: 214.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 17.2 g

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