Molly's Rice Krispie treats

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
5 1/2 cups rice krispies1 16 oz bag marshmallows1/4 cup butter or margarinenon-stick spray
Directions
Use non-stick spray on a large bowl and on the 9"x13" baking dish. Put rice krispies in bowl. Melt butter in 2 qt cooking pan then add marshmallows stir gently until melted down. Remove from heat and pour on rice krispies. Use wooden spoon to mix throughly. Pour into 9"x13" baking dish.

Number of Servings: 15

Recipe submitted by SparkPeople user MSROTHOVE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 41.8
  • Total Fat: 3.1 g
  • Cholesterol: 8.1 mg
  • Sodium: 38.1 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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