Slow Cooker Chicken Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 skinless boneless chicken breasts - cubed1/8 C Margarine1 (7oz) packet of dry Italian salad dressing mix1- (8oz) package cream cheese1 (10.75 oz) can condensed cream of chicken soup
Put chicken, margarine and dressing mix in slow cooker mix together and cook on low for 5 to 6 hours.
Add cream cheese and soup, mix together and cook on high for another 1/ 2 hour or until heated through and warm.
Number of Servings: 4
Add cream cheese and soup, mix together and cook on high for another 1/ 2 hour or until heated through and warm.
Number of Servings: 4
Nutritional Info Amount Per Serving
- Calories: 378.7
- Total Fat: 24.1 g
- Cholesterol: 60.2 mg
- Sodium: 814.3 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 0.3 g
- Protein: 26.0 g
Member Reviews