Tofu Shiritaki Soup

Name: Tofu Shiritaki Soup Recipe
Yield: 1
Ingredients: 2.5 c chicken broth (fat free); 1 c Kirkland stir fry vegetables; 8 oz House Foods Tofu Shiritaki noodles; .5 tsp sesame oil; .5 tsp minced garlic; .5 tsp minced ginger; 1 T shoyu sauce

Number of Servings: 1

Ingredients

2.5 c chicken broth (fat free)1 c Kirkland stir fry vegetables8 oz House Foods Tofu Shiritaki noodles.5 tsp sesame oil.5 tsp minced garlic.5 tsp minced ginger1 T shoyu sauce

Directions

Pat excess water from noodles with paper towel (eliminates smell of water they're packed in)

Add all ingredients to pot and bring to boil.

Serve hot.
Try not to slurp too much while eating!

Number of Servings: 1

Recipe submitted by SparkPeople user LORIENABANANA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 174.4
Total Fat: 5.5 g
Cholesterol: 12.5 mg
Sodium: 3,059.9 mg
Total Carbs: 24.0 g
Dietary Fiber: 8.1 g
Protein: 11.4 g

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