Meatloaf Muffins

Name: Meatloaf Muffins Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Ingredients: 1 lb extra lean ground beef; 8 oz tomato sauce; 1 egg; 1 c oats; ketchup

(2)

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 lb extra lean ground beef8 oz tomato sauce1 egg1 c oatsketchup

Directions

mix beef, tomato sauce, egg, and oats with hands
form into balls and place in muffin tin
bake at 350 for 30-35 minutes
makes approx 8 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user EGLENTZER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 97.5
Total Fat: 5.6 g
Cholesterol: 59.4 mg
Sodium: 213.9 mg
Total Carbs: 9.6 g
Dietary Fiber: 1.4 g
Protein: 13.9 g

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Member Reviews

CD8070788
Very satisfying, quick to make and ready in no-time. I added only a few spices - garlic and onion powders, rosemary and tyme. - 12/1/10
KNITTER09
These went over well with my family. I used ground turkey and added a spoonful of dried minced onion for flavor. - 1/16/10