Cranberry Pecan Chicken Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
2-3 cups diced and cooked chicken breast 1.5 cups whole cranberries1.5 cups pecan halves2 stalks celery1 c. Light Miracle Whip
I made this using some leftover chicken from a homemade pizza. So add some time if you need to cook the chicken.
Put the chicken, cranberries, celery, and pecans into a food processor and pulse several times until you get a fine ground mush. You still want some decent chunks, so don't go too crazy. Transfer to a larger bowl and add the miracle whip. Mix together.
I serve this in a half of a pita pocket. It is delicious!
Number of Servings: 10
Recipe submitted by SparkPeople user KAMEA81.
Put the chicken, cranberries, celery, and pecans into a food processor and pulse several times until you get a fine ground mush. You still want some decent chunks, so don't go too crazy. Transfer to a larger bowl and add the miracle whip. Mix together.
I serve this in a half of a pita pocket. It is delicious!
Number of Servings: 10
Recipe submitted by SparkPeople user KAMEA81.
Nutritional Info Amount Per Serving
- Calories: 160.4
- Total Fat: 14.2 g
- Cholesterol: 10.8 mg
- Sodium: 226.3 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 2.4 g
- Protein: 3.4 g
Member Reviews