Fancy Egg and Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
4 lg eggs1 can white tuna in water3 tbsp pickle relish2.5 tbsp Miracle Whip Light4 red ripe cherry tomatoes
Hard boil 4 large eggs
Chop eggs into 1/4 inch thick slices. Cut cherry tomatoes into thin slices and mix in with eggs.
Draining tuna and mix in.
Add pickle relish and miracle whip.
Stir until ingredients are mixed thoroughly and tuna chucks are broken up.
OPTIONAL: Add salt or seafood spice.
Makes enough for three very thick, hardy sandwiches on your favorite whole grain bread.
Number of Servings: 3
Recipe submitted by SparkPeople user COLORSCHEMER.
Chop eggs into 1/4 inch thick slices. Cut cherry tomatoes into thin slices and mix in with eggs.
Draining tuna and mix in.
Add pickle relish and miracle whip.
Stir until ingredients are mixed thoroughly and tuna chucks are broken up.
OPTIONAL: Add salt or seafood spice.
Makes enough for three very thick, hardy sandwiches on your favorite whole grain bread.
Number of Servings: 3
Recipe submitted by SparkPeople user COLORSCHEMER.
Nutritional Info Amount Per Serving
- Calories: 208.4
- Total Fat: 10.5 g
- Cholesterol: 307.0 mg
- Sodium: 522.7 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.4 g
- Protein: 19.6 g
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