Easy Shrimp Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Shrimp, cooked, 16 ozUncle Bens Ready Rice Whole Grain Brown Rice, 2 cup Peas, frozen, 1 cup Cheddar Cheese, .5 cup, shredded Onions, raw, .25 cup, chopped Kraft Light Asian Toasted Sesame Dressing, 4 tbsp Sesame Oil, 1 tbsp
Remove Shells from Shrimp, add to Dressing and set aside. Add oil to a deep saute/ fry pan- brown onions, add peas, and Shrimp- Saute until cooked through. Serve with a side aisian style marinated cucumbers.
Number of Servings: 4
Recipe submitted by SparkPeople user DOREEN1562.
Number of Servings: 4
Recipe submitted by SparkPeople user DOREEN1562.
Nutritional Info Amount Per Serving
- Calories: 370.7
- Total Fat: 13.0 g
- Cholesterol: 235.8 mg
- Sodium: 544.7 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 2.7 g
- Protein: 32.2 g
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