Tilapia with Lime, Cilantro and Ancho Pepper
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Tilapia, 27.5 oz Limes, 2 fruit (2" dia) Cilantro, dried, 3 tbsp Garlic powder, 1 tsp Pepper, ancho, dried, 2 tsp
mix all ingredients and add to fish in a large ziploc bag
marinate for 30mins
preheat oven to 350
lay out fish fillets in baking pan
bake for 40 minutes
makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DRUSHKA26.
marinate for 30mins
preheat oven to 350
lay out fish fillets in baking pan
bake for 40 minutes
makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DRUSHKA26.
Nutritional Info Amount Per Serving
- Calories: 224.5
- Total Fat: 5.3 g
- Cholesterol: 78.6 mg
- Sodium: 153.0 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 1.9 g
- Protein: 40.1 g
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