Cheesecake Factory Corn Cakes

  • Number of Servings: 15
Ingredients
1 1/2 cups frozen sweet corn 1/2 cup butter, softened 3 tablespoons sugar 1 pinch salt 1/2 cup corn masa harina flour (corn flour) 2 tablespoons all-purpose flour
Directions


Number of Servings: 15

Recipe submitted by SparkPeople user TORIESHARPE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 103.9
  • Total Fat: 6.3 g
  • Cholesterol: 16.6 mg
  • Sodium: 1.7 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.2 g

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