Cheesecake Factory Corn Cakes
- Number of Servings: 15
Ingredients
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user TORIESHARPE.
1 1/2 cups frozen sweet corn 1/2 cup butter, softened 3 tablespoons sugar 1 pinch salt 1/2 cup corn masa harina flour (corn flour) 2 tablespoons all-purpose flour
Number of Servings: 15
Recipe submitted by SparkPeople user TORIESHARPE.
Nutritional Info Amount Per Serving
- Calories: 103.9
- Total Fat: 6.3 g
- Cholesterol: 16.6 mg
- Sodium: 1.7 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.2 g
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