Layered Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
1 Large Head Lettuce1 Cup Diced Celery1/2 Cup Chopped Onion1 Cup Frozen Peas3/4 Cup Grated Carrots3 Large Hard Boiled Eggs ( Chopped )1 1/2 Tbsps. Bacon BitsLayer in order of recipe Mix 1-1/2 Cups Miracle Lite & 1 Tsp. Splendaand spread over top.
Make the night before, cover and put in fridge.
Tastes better the next day but can be eaten right away.
Number of Servings: 10
Recipe submitted by SparkPeople user HOCHIE.
Tastes better the next day but can be eaten right away.
Number of Servings: 10
Recipe submitted by SparkPeople user HOCHIE.
Nutritional Info Amount Per Serving
- Calories: 145.9
- Total Fat: 9.0 g
- Cholesterol: 73.4 mg
- Sodium: 378.8 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 2.3 g
- Protein: 4.2 g
Member Reviews