Morri's Spaghettini Italiano (updated)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/4 pound pepperoni, ground3 c fresh tomatoes, chopped3 cloves garlic, minced1 tsp oregano1 c onions, chopped2 c green bell peppers, strips (cut in half)2 c red bell peppers, strips (cut in half)3 servings spaghettini pasta
Directions
Brown ground pepperoni with onions in a large pot, add tomatoes, garlic and oregano. Simmer for fifteen minutes, add peppers. Simmer a further twenty minutes while cooking the pasta, then toss in a large bowl.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 424.7
  • Total Fat: 11.7 g
  • Cholesterol: 29.5 mg
  • Sodium: 463.5 mg
  • Total Carbs: 67.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 16.4 g

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