Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
93% Lean ground beef1 large egg, fresh1 can Hunt's diced tomatoes (slightly pureed)1 c. Quakers quick oatmeal1 envelope Lipton Recipe Secrets Onion soup mixGarlic salt and paper to taste.
Makes approximately 8 servings (4 larger portions)
add ingredients. With hands mix all ingredients. Place in square glass or metal pan 8x8.5. Bake at 350 for one hour. Good with side salad, 2 cups of broccoli steamed with 4 T. zesty italian dressing (good seasons with balsamic vinegar and olive oil is great) poured over them.
Number of Servings: 8
Recipe submitted by SparkPeople user VIRGILMEED.
add ingredients. With hands mix all ingredients. Place in square glass or metal pan 8x8.5. Bake at 350 for one hour. Good with side salad, 2 cups of broccoli steamed with 4 T. zesty italian dressing (good seasons with balsamic vinegar and olive oil is great) poured over them.
Number of Servings: 8
Recipe submitted by SparkPeople user VIRGILMEED.
Nutritional Info Amount Per Serving
- Calories: 145.4
- Total Fat: 4.7 g
- Cholesterol: 59.1 mg
- Sodium: 822.8 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.8 g
- Protein: 14.0 g
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