Graham cracker ice cream sandwiches

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Ingredients:Servings: 12 12 12Servings SizeUpdate 1 1/2 cups Cool Whip Free or 1 1/2 cups fat-free cool whip, thawed 24 low-fat graham crackers (chocolate or any other flavor, 4 rectangles per square) Change Measurements: US | Metric Directions:Prep Time: 10 minsTotal Time: 10 mins1 Spread 2 Tbsp Cool Whip on 12 of the graham cracker squares and top with remaining graham cracker squares to make a"sandwich". 2 Wrap individually in wax paper, place into ziploc freezer bags and freeze. 3 Grab out of freezer and eat as a snack or dessert. 4 Discard after one week.Read more: https://dessert.food.com/recipe/low-fat-ice-cream-sandwiches-38016#ixzz1Bc0zB3Oh
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user NIKKILICIOUS83.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 138.7
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 184.5 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

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