Graham cracker ice cream sandwiches
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKILICIOUS83.
Ingredients:Servings: 12 12 12Servings SizeUpdate 1 1/2 cups Cool Whip Free or 1 1/2 cups fat-free cool whip, thawed 24 low-fat graham crackers (chocolate or any other flavor, 4 rectangles per square) Change Measurements: US | Metric Directions:Prep Time: 10 minsTotal Time: 10 mins1 Spread 2 Tbsp Cool Whip on 12 of the graham cracker squares and top with remaining graham cracker squares to make a"sandwich". 2 Wrap individually in wax paper, place into ziploc freezer bags and freeze. 3 Grab out of freezer and eat as a snack or dessert. 4 Discard after one week.Read more: https://dessert.food.com/recipe/low-fat-ice-cream-sandwiches-38016#ixzz1Bc0zB3Oh
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKILICIOUS83.
Nutritional Info Amount Per Serving
- Calories: 138.7
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 184.5 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 1.0 g
- Protein: 2.0 g
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