Crab & Chicken Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Aquamar Imitation Crab Meat, 1 pkg.Boneless, skinless chicken breasts, 4 small or 2 largeMahatma or Zatarain's 2.5 serving yellow rice pkg1 can of Campbell's Cream of Chicken SoupGarlic powderOnion powderPepperTony Chacerie's (spelling?)Can serve with a small green salad or black eyed peas also...
First, defrost chicken breasts, season, & pound out a little. Cut into bites size pieces and cook as usual.
Add in the can of cream of chicken soup and one can on water. Reduce soup down.
Add crab meat.
In a seperate pot, cook yellow rice as directed.
High in carbs, protein, and sodium. Like I said before, you could do just chicken or crab.
Number of Servings: 4
Recipe submitted by SparkPeople user TIGRISH611.
Add in the can of cream of chicken soup and one can on water. Reduce soup down.
Add crab meat.
In a seperate pot, cook yellow rice as directed.
High in carbs, protein, and sodium. Like I said before, you could do just chicken or crab.
Number of Servings: 4
Recipe submitted by SparkPeople user TIGRISH611.
Nutritional Info Amount Per Serving
- Calories: 271.9
- Total Fat: 6.1 g
- Cholesterol: 51.4 mg
- Sodium: 1,208.2 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 0.3 g
- Protein: 22.5 g
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