Taco Soup w/turkey

(1)
  • Number of Servings: 8
Ingredients
ground turkey (1lb)baked beans (2 c)white bean, any kind ( 1 c)frozen corn (1.5 c)stewed tomatoes (2 c)taco seasoning (1 pkg.)ranch dressing (1 pkg)
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user STANAMARTIN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 251.2
  • Total Fat: 6.6 g
  • Cholesterol: 42.1 mg
  • Sodium: 621.3 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 5.8 g
  • Protein: 17.4 g

Member Reviews
  • KMP3517
    Delicious and easy!!! - 10/23/11