Kellys White Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
2 lbs Roasted De-boned Chicken5 cans Navy Beans rinsed48 oz Chicken Broth, preferably fat-free, MSG free2 C Chopped Onion4 T Chopped Garlic2 cans 4 oz Green Chilis (Chopped)Juice of 1 LimeCumin, Cilantro, Oregano, Salt and Pepper to Taste
Makes (20) 1 C Servings
Saute Onions and Garlic in Olive Oil, when softened add Chili Peppers and sweat
Add to the other ingredients in a large pot
Cook for at least 1 hour
Number of Servings: 20
Recipe submitted by SparkPeople user KELLYD1958.
Saute Onions and Garlic in Olive Oil, when softened add Chili Peppers and sweat
Add to the other ingredients in a large pot
Cook for at least 1 hour
Number of Servings: 20
Recipe submitted by SparkPeople user KELLYD1958.
Nutritional Info Amount Per Serving
- Calories: 171.0
- Total Fat: 3.1 g
- Cholesterol: 31.0 mg
- Sodium: 350.7 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 7.7 g
- Protein: 15.5 g
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